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crafting bespoke catering experiences

With over 25 years of culinary experience, Little Social specialises in crafting bespoke catering experiences tailored to your vision. Whether you are planning a wedding, birthday party, corporate gathering or special celebration, we work closely with you to craft a personalised menu that reflects your taste and style.

 

Let’s make your event unforgettable.

About us

about us

Sushi and Rice Paper Rolls

Two chefs. One shared passion. 
Endless creativity.


With years of culinary expertise, Rachel and Elliot have each built thriving cafés and restaurants, crafting flavours that bring people together.
 
Elliot has led behind the scenes on My Kitchen Rules and MasterChef, shaping the next generation of culinary talent. He has also curated menus for some of New Zealand’s top fine-dining establishments and catered prestigious corporate events such as the NZ Radio Awards.
 
For Rachel, freshness and creativity are the key ingredients to her success. Having opened 3 highly profitable businesses with some unique products that impress.


Now, through Little Social, they combine their skills, creativity, and passion for food to deliver unforgettable catering experiences for events of all kinds – from intimate gatherings to large-scale celebrations.

café

You can find our boutique kiosk cafe - Little Social at the first-floor of Ascot Hospital, 90 Green Lane East, Remuera.
Phone 021 828 206

Takeaway only.

OPEN HOURS

Monday to Friday 

7am - 3pm

Saturday

8am - 3pm

Lets get planning

Ready to start planning your customised menu and catering experience? We'd love to hear from you. Simply fill out our contact form, and we will get in touch to discuss your catering needs.

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